Offering quality service and production. We will make your catered event work-free, carefree with exceptional service and incredible food. Our dedication to quality and extensive catering knowledge will be key in working to give you the best experience possible.
A family-owned business, Beacon Hill Catering and Events has provided the best catering for over 20 years. We provide handcrafted catering, personalized service, and a distinctive venue for our clients and their guests. From small cocktail parties to large gala receptions and weddings, we bring your vision to life. We love catering special occasions at our spacious clubhouse and gardens overlooking the City. We're also happy to bring our catering to you.
Luigi's Italian Restaurant is a landmark restaurant serving the Inland Northwest since 1988. We offer family dining and special event cuisine. A variety of private rooms for your gatherings for up to 90 guests.
The Bickerstaff room at Clinkerdagger is ideal for presentations, conferences, and gatherings ranging from 5 to 40 people!
Fully Private Event Space available
Event Coordinator to take care of all the details
Menu's specially designed for your event
Costs: Reception Site Fee Starting $1500; Catering $20 avg. pp
With our freshly prepared, delicious Italian-menu and exceptional service, we will create the perfect culinary experience. We are excited to share the rich and colorful history of Commellini’s and to provide a unique and contemporary menu you will rave about.
Couple of Chefs Catering is unlike many of the catering companies in the area. We do not make you choose your food from preset-menus with preset-food prices per person. We thoroughly enjoy working with you to create a completely customized menu based on what your event needs, wants and styles are. Our goal is to a present you with a customized menu, that is fresh, wholesome, as scratch made as possible and top quality that fits you and your events.
Accommodating 45-50 guests is easy with our banquet room—and can be yours exclusively for groups over 35.
Special decorations and flowers are welcome and can be set up one hour before your event. Linen napkins are included. Convenient parking.
Fery Haghighi has been a restaurateur and pastry chef in Spokane since 1980. Over time, Fery was named one of the top 10 restaurants in Spokane by the local paper. Some of the largest caterings in the area are done by Fery and her staff, as well as some of the most intimate gatherings. No matter what your budget, Fery and her staff will work with you to make your gathering a success.
We understand—planning an event can seem complicated and intimidating. At Happy Day, we try to make it fun and simple. There's no pressure to have all the answers; we'll help you through each step and make sure to create an unforgettable experience.
From time-honored traditions to original twists. Let us help you create your vision of the perfect day by starting with beautiful food and excellent service. The menu should highlight the style of your event.
Our presentation sets us apart. We have a large collection of decor that can be coordinated with the theme of your event and are a complimentary part of our service. Your style should shine throughout the event not just as guests walk in.
